by blueclouds
Pampanga is known as the culinary capital of the Philippines. With this, it should be as well part of my food exploration in the country. The plan came about with Marquee Mall’s event called Big Bite whereby they will feature the food of the Northern provinces in one venue. Adding to this is the Puregold Duty Free’s sale happening on the same day as well.
So the search was on for the restaurants and the route to take. Blog reviews and Google Maps were my tools for this. There were supposedly 9 of us in this trip, however one backed out due to health reasons.
We left our house at 5:00 in the morning, and fetched the rest of the group. We then started our journey to Pampanga with our first stop at LA Bakeshop and Deli for breakfast.
BREAKFAST: LA BAKESHOP & DELI
They are known as the home of the original cheesebread since 1985. The cheesebread are indeed delicious! The price is Php5/pc which you may say quite expensive compared to the Php2/pc in bakeries but it was worth it. We were able to buy the freshly baked cheesebreads. To extend the life of the cheesebread, they can be refrigerated and just use an oven toaster to heat.